Summer isn’t over yet! The bounty is still hitting the produce section at the grocery store and right now tomatoes are the star of the show. Those dry, white tomatoes of the winter season aren’t fun for anyone so I definitely like to take some time during the warmer months to enjoy them while they are at their very best. So get on it.
1 – roasted vine tomatoes with life changing bread
2 – garlic fried tomato orecchiette with arugula
3 – Tuscany bread
4 – roasted basil eggplant with heirloom balsamic drizzle
5 – herbed tomato & roasted garlic tart
6 – pasta with tomatoes, basil & garlic
7 – roasted eggplant, tahini, heirloom tomatoes & mint
8 – kale pesto oven roasted tomatoes and zucchini “pasta”
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